Rice
South Indian home cooking, written down: 18 recipes from Chettinad, Kongunadu, Kerala, Karnataka and Tamil kitchens. Each one lists its ingredients with quantities, the order to add them and how long it takes — and most are built around the spices we pack in the Nilgiris.
Every recipe links to the ingredient guide behind it. See the ingredient guides, or shop the spices.
Browse by category
Shop the spices
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Nilgiri Tea Dust
- Alternative Names
- (டீ/chai)
- Price
- Price range: ₹165.91 through ₹328.00
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Marathi Moggu
- Alternative Names
- (மராத்தி மொக்கு/Maratti mokku/kapok buds)
- Price
- Price range: ₹47.96 through ₹1,183.16
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Nilgiris Fenugreek
- Alternative Names
- (வெந்தயம்/Ventayam/menthee)
- Price
- Price range: ₹42.33 through ₹388.36
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Nilgiris Bay Leaves
- Alternative Names
- (பிரியாணி இலை/Biriyani leaves/birinji leaves)
- Price
- Price range: ₹41.32 through ₹103.51
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Nilgiris Cinnamon
- Alternative Names
- (பட்டை/lavangappattai/pattai/daalacheenee)
- Price
- Price range: ₹105.06 through ₹1,596.53
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Nilgiris Star Anise
- Alternative Names
- (நட்சத்திர சோம்பு/chakr phool/Natcattira chombu)
- Price
- Price range: ₹132.95 through ₹2,015.46
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Walnut
- Alternative Names
- (வாதுமைக் கொட்டை)
- Price
